My Favorite Brownie Recipe

2 eggs
1 c sugar
1/2 c butter
4 oz semi-sweet chocolate baking squares
1/2 c flour
1 tsp vanilla
dash of salt

Melt chocolate with butter in sauce pan on stove and set aside.  Beat eggs until smooth lemon color.  Stir in sugar gradually.  Pour in chocolate and butter, then stir in vanilla flour and salt.  (can add walnuts if desired)

Bake in 8 or 9 inch square pan (greased) at 350 for about 30 minutes.

Ginger Cookies (Great Grandma's recipe)

3/4 c butter

1 c sugar

1 egg

1/4 c molasses

2 1/2 c flour

2 tsp baking soda

1/2 tsp salt

1 1/4 tsp ginger

3/4 tsp cinnamon

1/2 tsp cloves

Combine ingredients and mix well.  roll into balls and roll them in sugar.  bake 8-10 minutes at 350

No Bake Cookies (The good kind!!)

2 cups sugar

3-4 Tbsp. cocoa

1 cube butter

1/2 tsp. salt

1/2 c. milk

3 c. quick cooking oatmeal

1 c. coconut

1 tsp. vanilla

Bring sugar, cocoa, butter, salt and milk to a rolling boil.  Let boil and stir for about 2 minutes, but no longer.  Add oats; put lid on and let stand for 6 minutes.  Add coconut and vanilla.  Drop large spoon fulls on wax paper (or a buttered pan).  Let cool, and enjoy!

Makes: approx. 24 cookies